How to Make Award-winning Coffee Almond Streusel Cake

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date: 2022-12-14T01:43:36.834Z image: https://img-global.cpcdn.com/recipes/97aa1676a53a7b48/751x532cq70/coffee-almond-streusel-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/97aa1676a53a7b48/751x532cq70/coffee-almond-streusel-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/97aa1676a53a7b48/751x532cq70/coffee-almond-streusel-cake-recipe-main-photo.jpg author: Michael Parks ratingvalue: 4.8 reviewcount: 26769 recipeingredient: - " Cake ingredients" - " all purpose flour" - " baking soda" - " salt" - " instant coffee" - " vanilla essence" - " unsalted butter room temperature" - " granulated sugar" - " eggs" - " buttermilk" - " Almond streusel ingredients" - " almond chopped" - " all purpose flour" - " brown sugar palm sugar" - " baking powder" - " salt" - " cinnamon powder" - " unsalted butter melted" recipeinstructions: - "Prepare your oven into 135°C." - "Prepare your mould by line it with parchment paper." - "Prepare your almond streusel by mixing all the streusel ingredients until all combine and become crumbs." - "In another bowl, mix dry ingredients such as, all purpose flour, instant coffee, baking soda, and salt. Mix them well." - "Mix butter and sugar around 5 minutes (using standing mixer, or 10 minutes using hand mixer), add vanilla essence and eggs one at a time, mix them well." - "Add the dry ingredients and alternate it with buttermilk. (Start from dry, wet, dry, wet, and ends with dry). Mix them until all combine and do not over mixed it." - "Pour them into the mould, and sprinkle with the streusel on top." - "Bake them around 30 to 40 minutes, it depends on your oven." - "Check using a toothpick test. If it comes out clean, it means the cake is ready." - "Take out your cake from the oven, let it slightly cool about 10 minutes, take it out from the mould, and you could wrap it (after it's getting way cooler) with foil and store it into your chiller for at least 1 hour before you eat it." - "Enjoy 😁" categories: - Recipe tags: - coffee - almond - streusel katakunci: coffee almond streusel nutrition: 298 calories recipecuisine: American preptime: "PT16M" cooktime: "PT49M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, coffee almond streusel cake. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Coffee Almond Streusel Cake is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Coffee Almond Streusel Cake is something that I have loved my whole life. They're fine and they look fantastic. This is a fabulous coffee cake! It has a crumbly sliced almond and brown sugar streusel topping plus a delicious glaze and a hint of orange throughout the cake. For variety, substitute a different type of nut in the streusel mixture. You can also use a Bundt cake pan if you don't have a tube pan. To begin with this particular recipe, we have to first prepare a few components. You can have coffee almond streusel cake using 18 ingredients and 11 steps. Here is how you cook it. ##### The ingredients needed to make Coffee Almond Streusel Cake: 1. Make ready Cake ingredients: 1. Get all purpose flour 1. Get baking soda 1. Make ready salt 1. Take instant coffee 1. Get vanilla essence 1. Prepare unsalted butter (room temperature) 1. Make ready granulated sugar 1. Take eggs 1. Prepare buttermilk 1. Make ready Almond streusel ingredients: 1. Take almond (chopped) 1. Make ready all purpose flour 1. Take brown sugar/ palm sugar 1. Prepare baking powder 1. Get salt 1. Prepare cinnamon powder 1. Make ready unsalted butter (melted) Beat at medium speed, scraping bowl often, until creamy. Add remaining ingredients for coffee cake and mix well but do not over beat. Spread half of batter in prepared pan. Stir in almond flour, gluten-free flour blend, baking powder, baking soda and salt. ##### Steps to make Coffee Almond Streusel Cake: 1. Prepare your oven into 135°C. 1. Prepare your mould by line it with parchment paper. 1. Prepare your almond streusel by mixing all the streusel ingredients until all combine and become crumbs. 1. In another bowl, mix dry ingredients such as, all purpose flour, instant coffee, baking soda, and salt. Mix them well. 1. Mix butter and sugar around 5 minutes (using standing mixer, or 10 minutes using hand mixer), add vanilla essence and eggs one at a time, mix them well. 1. Add the dry ingredients and alternate it with buttermilk. (Start from dry, wet, dry, wet, and ends with dry). Mix them until all combine and do not over mixed it. 1. Pour them into the mould, and sprinkle with the streusel on top. 1. Bake them around 30 to 40 minutes, it depends on your oven. 1. Check using a toothpick test. If it comes out clean, it means the cake is ready. 1. Take out your cake from the oven, let it slightly cool about 10 minutes, take it out from the mould, and you could wrap it (after it's getting way cooler) with foil and store it into your chiller for at least 1 hour before you eat it. 1. Enjoy 😁 Spread half of batter in prepared pan. Stir in almond flour, gluten-free flour blend, baking powder, baking soda and salt. Stir together all streusel ingredients in a medium bowl. Spread half the coffee cake batter evenly onto the bottom of prepared pan. The coffee cake has the BAILEYS® Coffee Creamer Toffee Almond Cream baked right into it, and then again in the glaze. So that's going to wrap this up for this exceptional food coffee almond streusel cake recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!