Café Lunch at Home: Steak Rice Bowl. Great recipe for Café Lunch at Home: Steak Rice Bowl. I ordered rice at a Korean barbeque restaurant in Shibuya. They served yukari and shiso leaves on the rice and it went with the meat really well.
Japanese Steak Rice Bowl Asian at Home. Korean Rice Bowl with Steak, Asparagus, and Fried Egg Bon Appétit. Hearty rice bowls are healthy, quick and can be loaded with a range of different.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, café lunch at home: steak rice bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Café Lunch at Home: Steak Rice Bowl is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Café Lunch at Home: Steak Rice Bowl is something that I've loved my entire life.
Great recipe for Café Lunch at Home: Steak Rice Bowl. I ordered rice at a Korean barbeque restaurant in Shibuya. They served yukari and shiso leaves on the rice and it went with the meat really well.
To begin with this recipe, we have to prepare a few ingredients. You can have café lunch at home: steak rice bowl using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Café Lunch at Home: Steak Rice Bowl:
- {Get 1 piece of Beef (steak), about 150 g.
- {Get 1 clove of Garlic (thin sliced).
- {Prepare 1 of Coarsely ground pepper (to taste).
- {Make ready 3 tsp of Soy sauce.
- {Prepare 2 tsp of Lemon juice.
- {Prepare 1 of Vegetable oil.
- {Get 10 grams of to 15 grams Butter.
- {Take 2 of rice bowls ○Plain cooked rice.
- {Prepare 1 bunch of ○Mizuna (cut up roughly).
- {Get 1 bunch of ○Shiso leaves (cut up roughly).
- {Get 1 tsp of ○Yukari (dried red shiso leaf powder).
- {Take 1 tbsp of ○White sesame seeds.
- {Prepare 1 of Tomato (cut into cubes).
- {Prepare 1 of Kimchi.
- {Take 1 of Shredded nori seaweed.
Japanese Steak Rice Bowl Asian at Home. Korean Rice Bowl with Steak, Asparagus, and Fried Egg Bon Appétit. Café Lunch at Home: Steak Rice Bowl is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious.
Steps to make Café Lunch at Home: Steak Rice Bowl:
- Mix the ingredients marked ○ with rice and serve in bigger rice bowls (adjust the amount of yukari to taste, as it can become too salty if you add too much)..
- Cut the steak into 2.5 cm cubes. (Because you cube the steak, it is ok to use a cheaper cut of meat.).
- Put vegetable oil and thinly sliced garlic in a heated pan, and cook the meat from step 2 as soon as possible. Season with salt and coarsely ground pepper..
- Cook the steak how you like it. Add butter and turn the heat off as soon as the butter melts..
- Transfer the steak and meat juice into the two bowls with the step 1 rice. Pour soy sauce and lemon juice on the meat. Place diced tomato at the side of the meat and kimchi on top. Garnish with nori seaweed..
- You can add other cooked vegetables or potatoes. (This picture shows a serving of baked potato.).
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